Integrate Listening & Speaking Basic 4 영영 Unit 04

교육안내

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세트공유

frying pan

n. a round flat container with a long handle, used for frying food
Heat a frying pan and add some oil.

conduction

n. the movement of heat or electricity through something
All materials allow energy to pass through them by conduction.

noodle

n. a long thin piece of food made from flour, usually cooked in boiling water
People in Japan eat noodles to greet the New Year.

flavor

n. the particular taste of a food or drink
Caffeine is added to some soft drinks for flavor.

mix

v. to combine, so that the result cannot easily be separated
Mix the eggs into the flour.

pack

n. a small paper or plastic package in which things are sold
You can buy the disks in packs of ten.

stove

n. a device that is used to cook and heat food by putting it on the top
She is removing a pan from the stove.

convection

n. the flow of heat through a gas or a liquid
Warm air rises by the process of convection.

thin

adj. having a small distance between two opposite sides
Cover the seeds with a thin layer of soil.

degree

n. a unit of measurement, especially of temperature or angles
Water freezes at 32 degrees Fahrenheit or zero degrees Celsius.